4 Pulpe (800-1200gr)
2 Salate
2 Sosuri
2 Turte
2 Porti Cartofi (240gr)
1 Pui (1000-1300gr)
2 Porti Cartofi (240gr)
2 Salate
2Turte
2 Frigariu de pui (400gr)
2 Aripioare (400gr)
4 Pulpe dezosate (500gr)
10 Picanti Subtiri (400gr)
4 Cefe (800gr)
4 Salate
4 Sosuri
6 Turte
6 Porti Cartofi (750gr)
15 Mici
10 Picanti Subtiri (400gr)
3 Porti Cartofi ( 360gr)
5 Mustar Mici
4 Turte
30 Mici
20 Picanti Subtiri (800gr)
5 Portii Cartofi (6009r)
10 Mustar Mici
8 Turte